Handpicked from the organic Odyssey Vineyard in the Brancott Valley this wine is made from a selcetion of 6 different Dijon clones. Cold soaked then spontaneously fermented before post ferment maceration then run off to age barrel where it completes the malo-fermentation.
This Pinot Noir is concentrated with blackberry and cherry fruit flavours. The sweet fruit, cedary oak and silky tannins give weight to a wine which will age particularly well.
SWEET FRUIT,CEDARY OAK AND SILKY TANNINS
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